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RSSAccording to the latest Eurobarometer survey, support for the EU's common agricultural policy (CAP) has reached an all-time high. The level of public awareness for the CAP is at its highest level sinc
Elisabeth Hidén, a Swedish dairy farmer and agronomist, manages a 450-animal farm producing 2M liters of milk annually. With roots in farming, she champions sustainability, innovation, and community impact. Elisabeth inspires young farmers, urging collaboration to address various challenges.
The latest EU agri-food trade report for September 2024 highlights a 15% monthly rise in the trade surplus to EUR 6 billion, with exports at EUR 19.6 billion and stable imports.
The High-Level Group on Wine Policy issued recommendations to align wine production with demand, boost resilience, adapt to trends, and seize market opportunities.
The European Commission plans to allocate €132 million in 2025 to co-fund promotion activities for sustainable and high-quality EU agri-food products. The 2025 promotion policy work marks 10 years of EU promotion policy.
Discover key insights from the EU agricultural outlook report 2023-2035, highlighting trends in agricultural productivity, trade resilience, shifting consumer preferences, and environmental improvements in EU agriculture.
Today, the European Commission proposes targeted amendments to the current legal framework set in the Regulation establishing a common market organisation of agricultural products (CMO) and a new Regulation on cross-border enforcement against unfair trading practices.
Today, the European Commission has adopted an amendment of the 'de minimis' Regulation for the agricultural sector (‘Agricultural de minimis Regulation'). The Regulation exempts small amounts of suppo
Proposals for targeted amendments to the current Regulation establishing a common market organisation of agricultural products (CMO) and a new Regulation on cross-border enforcement against unfair trading practices.
The European Commission officially sets up today the European Board on Agriculture and Food (EBAF), thus taking up on one of the recommendations of the final report of the Strategic Dialogue on the Future of Agriculture.