Creative Loafing Atlanta: Cypress Street has the epitome-of-anti-health-food Sublime burger (aka Luther burger) with cheddar cheese and bacon, saddled in doughnuts instead of a bun. Read more.
Chad Elkins: Feeling adventurous? Order the Cypress version of "The Luther Burger": 1/2 lb patty, cheddar cheese, caramelized onions, & bacon all nestled between 2 delicious grilled Sublime doughnuts. Amazing.
Eater: Served between two doughnuts from Sublime, this outrageous burger comes with cheddar, caramelized onion, and applewood bacon. Read more.
7. Tiny Bistro
8.6
1039 Marietta St NW Ste B, Atlanta, GA
Restaurant · Marietta Street Artery · 19 tips and reviews
Daniel Hammond: Get the meatloaf, mashed potato, bacon, & cheddar sandwich.
Lauren Berger: Love all the sides! They'll do a plate of just sides (three, four, etc) if you can't choose.
Carlos Escobar: Meatloaf sandwich is out of control!
Tilsit MO: Cheddar biscuits with ham and jelly/jam was awesome! The service was incredibly slow.
RJ B: Great bar, huge bourbon selection including every age Pappy, outstanding menu top to bottom. Great scene and an anchor of Buckhead Atlanta.
Ed (@): To begin with, the food 😌. Besides that certain (female) waitress is fun and entertain! I would definitely go there on my next visit to Atlanta! Greet Ed (@)
10. Highland Bakery
8.7
655 Highland Ave NE (at Sampson St NE), Atlanta, GA
Bakery · Old Fourth Ward · 228 tips and reviews
Joel Corpus: Two things that are a must try: jalapeno cheddar foccacia bread and the sweet potato biscuit
Corinne: The breakfast sandwiches are the shit! Try it with the white cheddar cheese. Delicious!
Joel Corpus: The only place I carb out in Atlanta! Top items are the Peanut Butter French Toast, Sweet Potato Biscuits, Jalapeno Cheddar Foccicia Bread and the Fried Chicken Benedict. Uh-mazing!
11. Ria's Bluebird
8.9
421 Memorial Dr SE (at Cherokee Ave. SE), Atlanta, GA
Breakfast Spot · Grant Park · 203 tips and reviews
Wanna See It All: Small seating area, could be waiting issue. Place has a lot of character, making it very interesting. The french toast with bananas & maple syrup=awesome. Nick had the special cheddar bacon omelette
Eater: This overstuffed burrito is filled with two scrambled eggs, skillet potatoes, white cheddar, and black or pinto beans, and it's topped with salsa and sour cream. Read more.
Caroline Schmitt: The pancakes are fantastic, of course, but so is the Bionic Breakfast - a perfect hangover cure.
12. Home Grown
9.2
968 Memorial Dr SE (at Gibson St SE), Atlanta, GA
Southern Food Restaurant · Reynoldstown · 177 tips and reviews
Christine B: The cheese grits are awesome, and the chili cheddar home fries are a MUST
Ryan Fleisher: The chicken biscuit is all types of awesome - perfectly crunchy, flavorful and moist.
Creative Loafing Atlanta: CL Best of Atlanta 2010 winner: Best evolution of farm-to-table dining. Classic Southern dishes, fluffy biscuits and the creamiest local creamed corn translated to affordable, neighborhood dining Read more.
13. Wrecking Bar Brewpub
8.9
292 Moreland Ave NE (at Austin Ave.), Atlanta, GA
Brewery · Little Five Points · 154 tips and reviews
Creative Loafing Atlanta: From the sides menu, try the mac & cheese made with sharp cheddar, Gouda, pimento, and spiral pasta; the chili-garlic bok choy; or the butternut squash and Brussels sprouts hash, sautéed in shallots. Read more.
Alvin Laws: Great revolving menu of food and beer. Best pub in the ATL.
Creative Loafing Atlanta: The Butternut and Brussels sprout hash — one of CL's 100 Best Dishes — has the perfect blend of bitter, charred outer leaves, and tender, earthy hearts alongside sweet butternut squash cubes. Read more.
14. Flying Biscuit Cafe
8.3
857 Collier Rd NW, Suite 16 (at Emery St NW), Atlanta, GA
Breakfast Spot · Buckhead · 40 tips and reviews
jose r: the cheese grits are made with white cheddar, and white pepper. @ first sight they look bland, but theyre the best grits i've ever had. Also oatmeal pancakes!
Barbara Begg: The BBQ Chicken burrito is incredible. Southern favorites - collards, bbq & sweet onions wrapped in a tortilla
Jim Mize: BEST GRITS ANYWHERE!!!