- bourbon
- goat cheese spread
- pork chops
- great value
- chocolate cake
- (15 more)
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- Bourbons BistroDecember 12, 2012The Small-batch Bourbon Truffles are made especially by Art Eatables. Not only are these high-proof bites made w/ 3 of our favorite libations, the trio are served soaked in three kinds of bourbon.
- Bobby RoeMay 10, 2019They have a great selection of bourbons, including some hard-to-find bottles. The food is up to the challenge of the spirits. Service is solid. What more would you want?
- Vincent ChesneyAugust 21, 2024They have bourbon sommeliers! Bourbons Chop: 12 oz. Frenched bone-in pork chop wrapped in proscuitto topped with Asadero cheese and a bourbon veal demi glace.
- Just Add BourbonMay 2, 2011Ask your server or bartender for your Urban Bourbon Trail Passport. And if you tell them you're doing the Urban Bourbon Trail, they'll let you take a peek a the tasting bible.
- Paul HolbaMay 13, 2016Bourbon selection I'd great and the daily menu specials rock. The chef is great.
- Josh LaboveNovember 21, 2014One of the most comprehensive bourbon collections in the city--including usually a couple bottles of Pappy.
- Just Add BourbonAugust 24, 2010They have one of the largest selections of Bourbons in the U.S. Try the baby back ribs topped with a Bourbon pineapple barbecue sauce or attend one of the monthly Bourbon dinners with a featured Maste
- Tom JFebruary 29, 2012Imbibe Magazine listed Bourbons Bistro as having one of the Best Whiskey Offerings in the South in their March/April 2011 Southern Issue.
- Ingrid KorgemagiJanuary 25, 2013Awesome dinner spot using local foods. If you can unhinge your jaw, get the burger :)
- John TAugust 27, 2011My party had the prawns, the pork chop and the beef. Everything was wonderful. Chocolate cake was awesome.
- Helen SchrockMarch 11, 2012They have the most amazing delicious pecan crusted salmon. A must if you like salmon
- Jason M.November 6, 2012Try the Scottish Salmon - One of the best cooked Salmon dishes I've ever had.
- Katie McWhorterDecember 7, 2013The worst Sazerac I've ever had. And I've had one from the original place in New Orleans. Don't order one here. Just stick with straight bourbon- they have a great selection.
- Kristen NealAugust 6, 2011The Lobster Grilled Cheese is to die for! Skip it as an appetizer and ask them to fix it up as an entree!
- Ditto on the goat cheese spread & lobster grill cheese. The fried green tomatoes are also a standout.
- Metromix LouisvilleJanuary 15, 2012Nominated for Best Cocktail Bar in our Best of 2012 competition! Vote now through Jan. 29th. Read more
- Chef Michael will make you a creative vegetarian dish if you ask nicely...
- The roasted garlic and goat cheese spread is delicious.