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Kevin Rathbun Steak
Steakhouse$$$$
Inman Park, Atlanta
The folks at Food Network and Eater like this place. Would you agree?
"Really enjoyed my filet, the creamed corn and yaya eggplant fries."(5 Tips)
"Dry aged steak for 2..."(4 Tips)
"Must try the lobster fritters and eggplant fries."(3 Tips)
"... Baby Back Ribs and Eggplant Fries."(3 Tips)
93 Tips and reviewsFilter:
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鈩仇潚娥潛庘檷February 9, 2016Kevin Rathbun Steak is recognized as one of the finest steakhouses in Atlanta & rightfully so. Try the jalape帽o corn & the twice cooked bake potato of the day. Service is always exceptional
Seriously amazing steak (filet mignon, porter house). Save room for sides, especially the corn! Tuna poke and lobster fritters were good apps. And the chocolate chip cookie dough bon bons for dessert!
Creative Loafing AtlantaApril 25, 2013Atlanta's king of red meat continues to reign supreme. With shallots, capers, and an egg yolk on top, it's easy to see why Prime beef tartare made CL's 100 Dishes to eat in Atlanta. Read more
AustinDecember 11, 2017Not just a great steakhouse: one of the best anywhere! It's better than any chain, Prime One Twelve,聽Cattlemen's, Bern's (not for wine), and Luger's. Good wine selection albeit too much new world.聽
- Dr'Ro RoNovember 23, 2013One of the best steakhouses in the ATL. Appetizers were great. Must try the lobster fritters and eggplant fries. Dry aged cowboy steak was juicy but a little charred.
- Creative Loafing AtlantaApril 25, 2013The dry-aged steak for two is a Goldilocks version of indulgence: Not too big, not too small, and aged for 30-40 days. This pricey steak made CL's list of 100 best dishes in Atlanta. Read more
Melissa BlackDecember 1, 2015Everything is delicious!! I love the 6 oz filet!! Always perfect!! My favorite sides are: onion rings, creamed spinach, charred cream corn and anything with truffles.
TJApril 19, 2015The (20) oz Ribeye Oscar Style cooked Medium is worth every dollar spent. Truffle Butter is good as well if you don't like seafood.
MarjorieSeptember 11, 2021Meat. Meat. Meat. Throw in some unique appetizers and side dishes and voila.. Perfection. Even if you will hate yourself afterwards, order dessert v
AtlantaFebruary 4, 2014One of Atlanta鈥檚 premier steakhouses, Kevin Rathbun Steak is perfect for a special night out. After the dry-aged steak for two, don鈥檛 forget to check out the dessert menu.- Laura LikosMarch 17, 2017Really enjoyed my filet, the creamed corn and yaya eggplant fries. We ate in the bar, and it was lovely. Good service and good vibe there.
- Food NetworkAugust 4, 2014Order up the killer Cowboy Ribeye, then round out the meal with Coca-Cola Baby Back Ribs and Eggplant Fries. Read more
Brian MarcusNovember 30, 2012Rathbun is a killer steakhouse, perhaps one of the best in Atlanta. A top notch place. Great baked Alaska too!!!
Chris M.December 2, 2018Superb steaks. Great bar. Get Spicy corn and a twice baked with entre and the mussels as an app.
Atlanta Food & Wine FestivalMay 7, 2014The Brothers Grill: Part IV! Back by popular demand... the Brothers Rathbun! The two brothers who can grill like no other will be at Atlanta Food & Wine Festival May 29 - June 1! Read more
Lauren SchmidtApril 13, 2014Great place to celebrate our engagement! Waiter was very knowledgable about the menu! Great local beer on tap. Awesome appetizer--thick cut bacon!
Charlsie 馃崱February 21, 2013The service here is amazing. You can't go wrong with the Ahi Poke appetizer. Ask for wine recommendations - they will make your meal.- AtlantaNovember 4, 2013Named one of the best steakhouses in the country by Travel + Leisure and Details magazines, this Iron Chef has perfected the dry-aged steak.
Steven RosenblattJanuary 26, 2018The Steak for 2 or 3 was amazing. Start with Lobster fritters and Tuna Tartare.
Ted PardeeDecember 5, 2016Awesome place for clients or a nice dinner. How can you go wrong with a killer Ribeye?
Rosi Liriano FacendaJune 14, 2014The best steak i've ever had. Roasted tomato risotto so amazing. The interior design is wonderful.
Lindsay WilliamsJune 25, 2016The Ribeye Spinalis is the best tasting beef I've ever had! The service was incredible.
Ken LuMarch 31, 2011If you're here, might as well splurge! The dry aged steak (for two) is 16 oz of porterhouse heaven! Highly recommended!
- TJMarch 17, 2012The Best Steak place I've had so far in the state of GA (or anywhere else for that fact). I love this place 100%. Reservations only.
Amanda HarleyFebruary 16, 2013The food AND the service are incredible! Ask for George! He's a awesome server!!!
Bachelor10April 26, 2011Start off with the Ahi Poke, get a round of oysters, and no matter what steak you go for, make sure to order the Jalapeno Creamed Corn on the side. Read more
October CalkinsMarch 14, 2013Try the Warm Pecan Praline Tart... It is RIDICULOUS!!!!!!!! AND ask for Rick... The best waiter in the world!!! ; )- Nest Atlanta Real Estate GroupFebruary 4, 2014A hidden gem! Perfect for carnivores celebrating Valentine's Day. Get's a little loud after 8 or 9 pm.
- Karen ReavesApril 25, 2013Kyle is awesome waiter! Love the scalloped sweet potatoes and Mac and cheese not mention the filet mignon
Julien SaundersSeptember 9, 2012Hands down one if the best restaurants in ATL. Get the tbone for two.
Chefs FeedAugust 22, 2014Richard Blais, chef of Flip Burger Boutique, eats here on his nights off. He loves the Prime steak. Read more
Randall NovalMay 17, 2019The sides were fantastic! However, for a steakhouse, a medium rare sirloin should not be hard. They missed twice, first was medium well, second was nearly blue, barely even rare. Disappointing.
TishAroundTownOctober 28, 2011Hands down....this is the best steak in town! The service and atmosphere is amazing.
Dr. Matt AntonucciMarch 3, 2013There's usually a long wait here, but the bar is full service and the bartenders are great!
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Open until 10:00 PM (Show more)
- Mon鈥揟hu
- 5:30 PM鈥�:00 PM
- Fri鈥揝at
- 5:30 PM鈥�:00 PM
(404) 524-5600
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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- 9.2
"Wide selection of wine. All menus it鈥檚 delicious. Place it鈥檚 pricy but Totally worth it"
Fernando Garc铆a - 9.0
"Truffle fries and Lobster mac & cheese :) Chicken vesuvio is to die for!"
Josee Moua - 6.9
"I ordered the scallop with pork belly and tuna tartare as apps & the chicken entree was perfectly crisp and juicy. I can't complain too much. :)"
mia
Places people like to go after Kevin Rathbun Steak
- 9.1
"Worth the visit for the patio, other than that it鈥檚 crowded inside and plan to spend 10+ for cocktails."
Alejandro Echevarria Gil - 9.3
"Great brewery in the front - grab a beer and stroll along all the food stalls. They have both sit down restaurants and casual pick up spots. Definitely try Yalla and Superica"
Meredith Blechman - 9.0
"Get the diner burger. Best burger in town we think. Also the squash casserole."
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