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Lupo Verde
Restaurant italien$$$$
U-Street, Washington
42 Conseils et avisFiltre :
- groupe
- convient pour les grandes occasions
- convient aux couples
- intime
- fried artichokes
- (12 more)
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- Populaires
- Actifs récemment
Stefani ReedJuin 3, 2016Fuscelli (red) and cacio pepe (white) with Rye Bandit and Peppino cocktails. Absolute delicious.
Tania RionOctobre 3, 2016I was there for brunch last Saturday and it was a very long one. Food was great and the staff was even better because they let us stay for as long as we wanted. I'm definitely going back!
Bitches Who BrunchAvril 29, 2015This popular Italian spot on 14th street serves up epic cheese plates and gorgeous brunch cocktails. Make sure you snag a table under a fancy umbrella, and enjoy the people-watching. En savoir plus
A voté pour il y a 23 Dec 2024
Michael CoxAvril 19, 2015This place is a definite favorite. Their amatriciana has great chew, with perfect heat and, though not classico, perfectly hairline slivers of garlic.
Jess MossMars 29, 2015The tonnarelli cacio e Pepe wad incredible- thick noodles cooked perfectly. Loved everything about this place. Went for brunch
ArdvaarkAvril 11, 2016If you're vegetarian, be sure to announce it up front. Not all of the ingredients are listed on the menu.
Sergey GuryakovMai 29, 2016for brunch, benedict, see visual, and potato lasagna are amazing tasty and filling 👏🏻👏🏻👏🏻
Squid ink pasta in saffron broth was great. A bit noisy upstairs and annoying with bar patrons constantly encroaching our table space, but the food made it worth it
Rosie HendersonOctobre 25, 2014Great wines. Cute space to get a drink and snack on cheese and bread. Entrees and desserts are not great. The grouper was not seasoned; the spinach taste like fish; and the semifreddo was yuck.
Katya AnanievaJuillet 7, 2014Fried artichokes, the Maltagliati, prosecco on tap and Morgan at the bar = best combination ever!
Mani NaikJuillet 2, 2014Very cute, European and yummy food. I got the lasagna and it seemed to pretty to eat!
Jeremy CAvril 16, 2016Great patio option on bustling 14th street. Try the fried artichokes and carrot soup.
eli sheehyOctobre 28, 2014Octopus appetizer, fried artichokes and gnocchi and then saving room for cheese platter for dessert.
Little Italy feel, and they have charging station for iPhones right next to purse hooks! Genius!
- Bitches Who BrunchJanvier 3, 2015Voted "Not Worth the Hype" in 2014. We love it for dinner (try the charcuterie plate), but not for brunch En savoir plus
Marta D.Juin 7, 2014Nothing but great things to say about the food, waiters, and bartenders. Host staff are abysmal. Go w/ a reservation or follow up regularly.
Miguel LopezAoût 2, 2017Nice, airy space, but -- like most Italian places -- not a good brunch menu.
Sandra RubinchikNovembre 13, 2016Really cute trendy-rustic vibe but brunch pasta portions were pretty small.
Tammy GordonJuin 16, 2014Enjoyed the fried artichokes, lasagna and branzino on the patio. If you can, try to get Anne Marie as your server - she's great!
AdreMai 14, 2016Slow service. And I mean, VERY slow service. We're here and we've been waiting for our food for 40 minutes. It's Saturday and there are hardly any people here.
LisaAvril 26, 2015The service is slow and the glasses of water are small causing the waiters to be slow at refilling your water.
Diana BrodyAoût 1, 2016Pretty space and seems good for dinner, but was terrible for brunch. Out of bread and many menu items, it was a let down and frustrating.
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Foursquare © 2025 Conçu avec soin à New York, Chicago, Seattle et Los Angeles
Authentic, rustic, Italian fare featuring a variety of small plates, house-made breads and pastas, antipasti, pizzas al tegamino and a selection of fresh meats and seafood.
Ouvert jusqu'à 02:00 (Plus d'informations)
- lun.–ven.
- 17:00 17:00
- sam.–dim.
- 10:00 17:00
(202) 827-4752
Caractéristiques
Cartes de crédit
Oui (y compris MasterCard et Discover)
Terrasse
Non
Musique
Oui
Nourriture et boisson
Menus
Brunch, Déjeuner, Dîner
Boissons
Vin, Bar Complet, Cocktails
En voir plus
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- 8.3
"Babies love the Aperol spritz here. Start with the watercress salad (crispy anchovy bones-yum) and mini meatballs; for pizzas stay classic wth the margherita or go green with the sausage and friarelli"
Ashley Rose - 9.2
"Burrata and rigatoni are "must dos." I highly recommend the Barberra blend if you're looking for a good glass of red!"
Johanna - 8.7
"Some of the best pasta I've ever had, and their chocolate molten cake dessert is incredible"
Chris Sweet
Lieux dans lesquels les gens aiment aller après Lupo Verde
- 9.1
"It was faaantaastic! Great spacious store. Wine tasting And great ambiance I will never go to the others again. Finally one close to home"
Trish Cooper - 9.1
"Just go. You will not be disappointed! Best ice cream shop in town"
Julie Heinz - 8.5
"The Khachapuri (Georgian Cheese Bread) is a must have! Let your inner fatty loose!"
Kurt J
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