Last time I had the AYCE Ruby platter. 5 kinds of meat - all delicious. This is possibly my favorite Korean BBQ place. The banchan selection is OK, but that just leaves more room to fill up on meat.
Spicy pickledcucumbers were crunchy and delightful, and the chili-laced bean sprouts tasted incredibly fresh. The daikonradish, however, was less fresh. The meats are top-notch and cooked to order!
I had bubble guts for 2 days after eatting here, my friend got sick before we could even leave the restaurant. 😠😬😡 Eat at your own risk...Not all AYCEKorean BBQ are created equal.