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Maketto

아시아 음식점, 기타 매장커피숍$$$$
Capitol Hill, 워싱턴 D.C.
저장
공유
9.1/10
329
평가
  • 별
    Bon Appetit MagazineEater의 전문가가 이 장소를 추천합니다.
    • Bon Appetit Magazine
    • Eater
  • Tips
    Robert G.
    "Coffee, fried chicken (닭) and amazing Asian food"(Tips 19개)
    Behrad Eats
    "housemade bread (빵) loaf."(Tips 6개)
    Behrad Eats
    "crispy gruyere dumplings (만두) with spicy"(Tips 4개)
    Lindsay G.
    "Get the pork bao, the lo mein, and the wok-fried noodles (국수)."(Tips 6개)
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  • Eater
    Eater5월 12, 2017
    This combination cafe, restaurant, clothing store has an upstairs cafe with a rotating selection of savory options like the popular croissant with house-smoked salmon. 자세히 보기
  • Eater
    Eater1월 17, 2017
    The unique design, combining indoor/outdoor spaces and restaurant with retail, provides a home for an addictive dim sum brunch and beloved dishes like Taiwanese fried chicken. 자세히 보기
  • Brittany J.사용자 이미지의 하트 아이콘
    Brittany Jobes5월 22, 2017
    Dim sum starts at 11:30 on Sundays - get there at 11 if you want a table. The food was awesome but they had some issues getting it out of the kitchen. Try the Brussels sprouts and Bloody Mary!
  • Stéphane E. d.사용자 이미지의 하트 아이콘
    The best croissants in DC! As buttery as they are supposed to be. Even better than many places in Paris...(trust a French guy who bake his own bread!) 😉 The moccha buns are great too!
  • Baturalp사용자 이미지의 하트 아이콘
    Baturalp3월 12, 2018
    You cannot go wrong here. Our table was next to kitchen in the back (recommended) and everything was super delicious. Fried chicken is a must! They have solid cocktails.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 14, 2016
    The Painted Hills Ribeye Bao Platter is a amazing dish! Free-range ribeye cooked to perfection, steamed buns, & local vegetables.
  • Veronica U.사용자 이미지의 하트 아이콘
    Veronica Uribe11월 24, 2021
    Everything is good. Do not miss the Gua Bao with red pork, the shrimp dumplings and the lo mein. Also the chocolate cake with matcha and hazelnut ice cream is a must.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 14, 2016
    Don't leave without ordering the Taiwanese Fried Chicken and Bread made with organic chicken, five spice caramel, & housemade bread loaf.
  • Bon Appetit Magazine
    Bon Appetit Magazine10월 18, 2016
    It’s like a little bit of Tokyo landed on H Street. Browse the shop while you wait for your table, or just grab a cup of coffee made from house-roasted beans on the second floor. 자세히 보기
  • Joshua
    Joshua10월 4, 2015
    5회 이상 방문함
    A nice retail space with a coffee shop nested in the back of the top floor and great food hidden in the back of the first floor. Probably the most brooklyn shop in dc. Worth a visit for sure.
  • Aleksandra A.사용자 이미지의 하트 아이콘
    It deserves 11/10! Food is great! No it is even better! Fresh! Delicious! Njam njam ! We have tried Noodles with mushrooms, Grilled broccoli, vegge dumplings and mochi desert! Loved it! Must try!
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 14, 2016
    For the heat-seekers out there, get the Spicy Laab over Bone Marrow consisting of mixed herbs, ground pork, chilis, & beef bone.
  • Byron W.사용자 이미지의 하트 아이콘
    Byron Wilkes1월 13, 2016
    Words can hardly describe how good my experience was here. Sit at the chef's counter. Get the whole fish and marrow. Savor in victory and relish in the flawless fusion of two great Asian cuisines.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 14, 2016
    The crispy gruyere dumplings with spicy braised beef and mustard greens are a great starter for the table.
  • Kara J.사용자 이미지의 하트 아이콘
    Kara J.3월 14, 2018
    Dessert here was delicious! I definitely recommend trying various things and sharing plates with a friend.
  • Roxanne M.사용자 이미지의 하트 아이콘
    Roxanne Mauck3월 30, 2016
    Everyone talks about the Fried Chicken, but having been 3 times now, it was one of my least favorite dishes I tried. Don't get me wrong, it's delicious, but being adventurous rewards you even more!
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 14, 2016
    Taiwanese Braised Pork Belly just melts in your mouth! Soy-braised Berkshire pork belly w/ fermented mustard greens.
  • Aaron L.사용자 이미지의 하트 아이콘
    Aaron Landry5월 21, 2016
    5회 이상 방문함
    Don't leave without checking out the vending machine outside on the second floor. There is a refill on the drip coffee.
  • Borys P.
    Borys Pierov11월 20, 2017
    One of few places to het a syphon coffee in DC, delicious meat buns.
  • Neville E.사용자 이미지의 하트 아이콘
    Neville Emmanuel3월 20, 2016
    Try the Bao's you will like them. The Maketto Chicken is very good. Ask them to go light on the house sauce it is sweet.
  • Christine H.
    Christine Ha1월 16, 2019
    Everything is solid, especially the eggplant spread (ask for extra bread), whole fish, lamb noodles 🍆🥖 Hipster vibe set in a clothing store. Public transit here is nil
  • Sophia H.사용자 이미지의 하트 아이콘
    Sophia H8월 26, 2017
    Maketto fried chicken was amazing! The skin has the tongue-tingling spiciness of Sichuan peppercorns, which I love. Cambodian ground pork curry was great too.
  • Tessa M.사용자 이미지의 하트 아이콘
    Tessa Merna1월 30, 2016
    Awesome restaurant and concept! Erik Bruner-Yang is a DC treasure. You have to go here, you will not regret it!
  • Alex S.
    Alex Song7월 12, 2016
    Stuff from the rooftop bar next door (5-6 floors up) sometimes gets knocked over and falls into the outdoor courtyard part. A falling ashtray almost cracked my head open. Lawsuit waiting to happen👎🏼
  • IrmaZandl Z.사용자 이미지의 하트 아이콘
    Super cool spot. Multi-faceted - food, clothes, drinks
  • Rachel S.사용자 이미지의 하트 아이콘
    Rachel Shifman4월 5, 2016
    What a unique place! It's a clothes store in front, restaurant in back. The food is incredibly well prepared and combines interesting flavors. The leek buns were my favorite!
  • Tyler C.사용자 이미지의 하트 아이콘
    Tyler Chartier5월 15, 2015
    Great third wave coffee shop in a sweet space! Large tables, outside area, Asian restaurant, and 2 bars! this place is the pinnacle of H street.
  • Bitches Who Brunch
    Bitches Who Brunch12월 12, 2016
    Maketto is a hipster Mecca but the Vietnamese and Cambodian influenced dim sum boasts a dynamite char bao bun and the best fried chicken we had all year.
  • Behrad Eats사용자 이미지의 하트 아이콘
    Behrad Eats2월 14, 2016
    Pork Steamed Bao with seasoned hoisin is a must!
  • Ray H.사용자 이미지의 하트 아이콘
    Ray Hartjen6월 18, 2016
    Upstairs cafe offers great coffee, as well as a place to chill and get some work done. Try the ham and scallion biscuit for breakfast.
  • Tanisha사용자 이미지의 하트 아이콘
    Tanisha10월 23, 2015
    La Ferla Nero d'Avalo and the Taiwanese Fried Chicken (and bread) were my post yoga delight. Perfectly imperfect.
  • Adam H.사용자 이미지의 하트 아이콘
    Adam Hickey1월 7, 2016
    For two people, they recommend two small plates and one large one. Or four small plates.
  • Ben F.사용자 이미지의 하트 아이콘
    Ben Floyd4월 20, 2019
    Bai buns, the steamed fish, prawn dumplings all divine. Great value imo too.
  • Amy C.사용자 이미지의 하트 아이콘
    Amy Cummings11월 11, 2018
    Really cool spot that’s a cross between retail, a cafe, a restaurant, and a bar.
  • Leandro L.사용자 이미지의 하트 아이콘
    Leandro Lagera5월 28, 2016
    5회 이상 방문함
    Coffee. Buns. Great dinner. But if you're just stopping by, simply enjoy the space and those friggin' addictive Chinese Doughnuts
  • John S.사용자 이미지의 하트 아이콘
    John Stevenson7월 5, 2015
    Obnoxiously long waits. The fish, the bao, the Taiwanese chicken and the sausage are the best options hands down. Avoid the scallion pancakes.
  • Bobby사용자 이미지의 하트 아이콘
    Bobby1월 14, 2017
    Must get the maketto fried chicken! It's a big portion so share!
  • Nadia K.
    Nadia Komarova2월 25, 2017
    Flat white is quite good here and the place is awesome!
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge5월 3, 2018
    great Asian food. Cauliflower was dope and the lamb noodles totally addictive!
  • Dan M.사용자 이미지의 하트 아이콘
    Dan Money10월 26, 2019
    Beats is sick, flatwhite on point and boutique has great curation {what's that jacket, margiela?} Food was good but nothing that special
  • Robert G.사용자 이미지의 하트 아이콘
    Robert G4월 10, 2015
    10회 이상 방문함
    Great space , great food, great staff. Highly recommend !
  • Lindsay G.사용자 이미지의 하트 아이콘
    Lindsay Goldman1월 6, 2017
    Get the pork bao, the lo mein, and the wok-fried noodles. Cocktails are good too.
  • Alyssa Z.사용자 이미지의 하트 아이콘
    Alyssa Zhu2월 8, 2016
    Cozy place to meet a friend for coffee of ramen! I love their chai lattes
  • Eric B.사용자 이미지의 하트 아이콘
    Eric Breese7월 20, 2015
    10회 이상 방문함
    Very, very hard to describe Maketto. Come in for a nice pair of shoes and a great cup of coffee.
  • Carsten S.사용자 이미지의 하트 아이콘
    Carsten Schmidt8월 13, 2015
    Great design, one of the nicest places to sit outside and really good coffee
  • Ab사용자 이미지의 하트 아이콘
    Ab7월 5, 2015
    Great food: the whole fish wins. The fried noodles were my favorite though!
  • AmateurConcierge사용자 이미지의 하트 아이콘
    AmateurConcierge6월 13, 2018
    Fried chicken is overwhelmingly breaded. Suggest the fish as a superior alternative
  • Ernie S.사용자 이미지의 하트 아이콘
    Ernie Smith10월 25, 2015
    Second floor has great coffee and an even better environment for getting stuff done.
  • Jenn S.
    Jenn Sawyer4월 30, 2018
    love the atmosphere and one of a kind items to buy.
  • Char사용자 이미지의 하트 아이콘
    Char9월 5, 2021
    Excellent coffee and amazing fried chicken! 🐔 🐓
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