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Butcher in St-Cergue
Boucherie Vuagniaux
Boucherie Vuagniaux
Butcher in St-Cergue
Gallery (8)
- MondayClosed
- Tuesday6:30 to 12:30 / 14:30 to 19:00
- Wednesday6:30 to 12:30 / 14:30 to 19:00
- Thursday6:30 to 12:30 / 14:30 to 19:00
- Friday6:30 to 12:30 / 14:30 to 19:00
- Saturday7:00 to 16:00
- Sunday8:00 to 15:00
- MondayClosed
- Tuesday6:30 to 12:30 / 14:30 to 19:00
- Wednesday6:30 to 12:30 / 14:30 to 19:00
- Thursday6:30 to 12:30 / 14:30 to 19:00
- Friday6:30 to 12:30 / 14:30 to 19:00
- Saturday7:00 to 16:00
- Sunday8:00 to 15:00
- Monday
Boucherie Vuagniaux – Contacts & Location
Description
The village butcher's shop
The family-run butcher's shop in the village of Saint Cergue is much more than just a local business; it's steeped in tradition and conviviality. Located in the heart of this charming Swiss village, this butcher's shop is a place where the tantalizing smells of fresh meat and the rotisserie roasting bacon with honey, artisan craftsmanship and the owner's warm welcome mingle.
The butcher's shop front and the Nini pig present at the entrance, invite locals and visitors alike to enter a world where quality and fresh produce are a priority. Inside, visitors are greeted by the familiar sound of knives on cutting boards and the benevolent smile of the butcher, who often knows customers by their first names.
The butcher's shop offers a wide selection of local and regional meats, carefully selected from trusted breeders in the region. From juicy cuts of beef to homemade sausages and pork and poultry specialties, each product is prepared with the utmost care and an unwavering passion for 25 years thanks to training that has always been applied to our beautiful Côte region.
In addition to traditional butchery products, the family-run butchery also offers a range of artisanal products, such as homemade terrines, charcuterie dishes, all forms of ready-to-cook cuts and dishes lovingly prepared according to family recipes. Customers can also find a selection of local cheeses, gavrine and other products to accompany their meals.
But the family butcher shop in Saint Cergue is much more than just a place to buy; it's a meeting place where locals come together to exchange news, share recipes and strengthen the bonds that bind them together. The owner is always happy to take the time to chat with customers, recommend cuts of meat or share anecdotes about the history of the butcher's shop and the village.
In short, the family-run butcher's shop in the village of Saint Cergue embodies the very essence of community life, offering not only products of exceptional quality, but also an authentic, human experience that can only be found in small, local shops.
- French,Portuguese
- Beef Fillet,Beef Ribeye,Beef Sirloin,Beef Skewers,Beef Tartare,Beef Tenderloin,Boiled Beef,Bourguignon Fondue,Cervelat,Chicken Breast,Chicken Schnitzel,Chicken Skewers,Chinese Fondue,Chipolata,Chorizo,Dried Meat,Dry Aged Beef T-Bone Steak,Dry Aged Pork Loin,Lamb Fillet,Lamb Rack, Lamb Loin Fillet,Pork Chop,Pork Fillet,Pork Fillet in Pastry,Pork Loin,Pork Schnitzel,Pork Sirloin,Pork Steak,Raw Sausage Specialties,Smoked Meat,Table Grill Plate,Terrine,Veal Bratwurst,Veal Chop,Veal Crown Roast,Veal Fillet,Veal Kidney,Veal Schnitzel,Veal Sirloin,Veal Steak,Veal Sweetbreads,Vitello Tonnato
- By telephone,In-store,Online
- Game,Horse,Kid,Turkey,Veal
- Close to public transport,Close to train station,In city center,In the mountains,Parking site
- Butcher's Feast,Catering,Gift Baskets
- American Express,Cash,Contactless payment,EUR,Mastercard,TWINT,Visa
- Categories
- ButcherSausagesCraftworkers centerMeatHorse butcher's shopCured meats