For an effortless impromptu pizza party, Tivoli in Fremont is the answer. But the real party doesn't involve pizza at all.

Rocco’s is a bar in Belltown that serves New York-style pizza alongside fancy cocktails and natural wine.

Bar Sosta works well enough if you crave upscale pizza in Pioneer Square before heading to the stadiums, but it's not great for much else.

Good Shape is a phenomenal pizza pop-up that runs the kichen at Jupiter Bar in Belltown—and serves the best cheese pie in town.

Via Rosa 11 is an excellent Italian market and restaurant on Bainbridge Island that serves pasta and pizza.

Ananas is a First Hill pizzeria from the team behind Taurus Ox with good slices, Lao toppings, and a 1am closing time.

If you prefer pizza slices that feature 90-degree angles, you're in the right place.

For pizza on the Eastside that could compete in the big leagues, head to Spark Pizza for pies on a cottageside patio.

The top places for pizza in Seattle, according to us.

Dino’s is one of few places in Seattle that knows how to do grandma-style pizza. It’s one of our favorite spots on Capitol Hill for drinks and a late-night pie.

Moto is a Detroit-style pizzeria in West Seattle that serves excellent square pies and flavor-twisted soft serve.

Slice Box is a pizzeria in Sodo that serves great New York-style pies. Get the Sicilian pepperoni.

Willmott’s Ghost is a modern Italian spot in South Lake Union that works well for a business lunch.

The Pizza Coop And Ale House in Woodinville specializes in huge Detroit-style pizzas with creative toppings that work well.

Pizza By Ruffin is a counter in South Lake Union that specializes in tasty Roman-style pizza al taglio.

Want pizza but also a night out? Get it at Delancey in Ballard.

Bar Del Corso, a classic Beacon Hill Italian spot, should be your first choice for Neapolitan pizza in the city.

Choosing between homemade pasta and fantastically charred pizza at Cornelly is difficult, so just order both at this excellent Italian spot on Capitol Hill.

The Diller Room is a bar that's been a classic Seattle mainstay since 1894.

Dantini is a pizza pop-up in Interbay that operates on Wednesdays through Sundays at Batch 206 Distillery.

For a reliably great Italian meal in Downtown Walla Walla, Passatempo is perfect.

The excellent pizza at American 35 in Waitsburg is well worth the drive from Seattle, let alone Walla Walla.

Via Tribunali is a reliable Seattle wood-fired pizza spot on Capitol Hill.

Strega is a pizzeria and pasta spot in Ballard that you should frequent for smoked cheese-topped pies at the bar.

Supreme is a New York-style pizzeria in the University District that used to be great, but now serves sad, underbaked, bland pies.