Insights from SILL 5: Tackling Ugly Food Waste with Cutting-Edge Innovation Food waste is a persistent challenge in Europe, with approximately one-third of the EU's agricultural production discarded as “ugly food” due to imperfections, despite being perfectly edible. Read article
Lessons from Spain with ZeroW Project partners and SILL4 partners traveled to Barcelona to gain insights into innovative approaches to reducing food loss, redistributing surplus, and fostering sustainability in the food system. Read article
ZeroW Combatting Food Waste at the holidays The holiday season is for togetherness, indulgent meals, and celebration. Unfortunately, it is also a peak time for food waste in households across Europe. The ZeroW project is shedding light on innovative solutions to tackle food waste during the holiday Read article
